Dinner Menu - 34th Street Favorites
(Limited menu to sustain freshness of our products)

 

 

SMALL PLATES & PIZZAS

CHEESE
Spanish Manchego, Vermont Chevre, Humboldt Fog, Brie, pecans, Fruit, Jam. Add Venison Sausage +7   

15

CAPRESE
Fredericksburg Tomatoes, Mozzarella, Basil, Balsamic Glaze, Olive Oil, Toast   

 12

HUMMUS PLATE
Kalamata Olive, Cucumber, Tomato, Feta, Pita, Olive Oil 

 11

FRENCH FRIES
Fresh Cut Fries, Gunpowder Spices, Aioli  

 7

QUAIL
Grilled Lockhart Quail, Pears, Black Pepper Gastrique, Onion Marmalade  

 13/22

BACON WRAPPED SHRIMP
Five Gulf Shrimp, Napa, Spicy Honey Glaze  

 14

CRAB CAKES
Lump Crab, Herbs, Peppers, Lemon, Remoulade Sauce   

13/20

VENISON PIZZA
Sausage, Red Peppers, Purple Onion, Mozzarella     

15

MARGHERITA PIZZA
Tomato, Mozzarella, Garlic, Fresh Basil     

14
 
   

SALADS

GAZPACHO + SHRIMP
Avocado, Garden Tomatoes, Cucumbers, Red Onion, Olive Oil        		12

ARUGULA
Romaine, Pears, Candied Pecans, Goat Cheese, Scallions, Champaign Vinaigrette Add Salmon +10

 10

HACK SALAD
Chicken, Napa Cabbage, Wontons, Sweet Chili Sauce, Sesame Dressing   

15

CAESAR + SHRIMP
Romain Heart, Creamy Dressing, Garlic Parmesan Crisp, Grilled Gulf Shrimp 
  

20



PLATES

PASTA
Gulf Shrimp, Linguine, Tomatoes, Roasted Garlic, Herbs, Cream, Asparagus

 24

SALMON
Atlantic salmon, Saffron Rice, Lemon Caper Beurre Blanc, Mushroom, Onion, Spinach

25

REDFISH
Seared Red Fish, Quinoa, Red Pepper Coulis, Roasted Corn, Asparagus

30

LAMB CHOPS
Potato Gratin, Herb Cauliflower, Lamb jus

35

CHICKEN PICCATA
Saffron Rice, Spinach, Mushroom, Onion, Caper, Beurre Blanc 

22

STEAK
7oz Black Angus Tenderloin, Potato Gratin, Grilled Asparagus, Demi    

34

BURGER
Angus Beef, Mushroom, Gruyere, Mustard Dressing, Romaine Leaf, Brioche Bun, Fries

18
   

 

EXTRAS

SIMPLE SALAD 6
SPINACH/MUSHROOM/ONION SAUTEE 7
CEASAR SALAD 8
CRISPY BRUSSELS SPROUTS/AGRODOLCE 8
GRILLED BROCCOLINI/HERB BUTTER 6
FLAME KISSED ASPARAGUS, PARMESEAN, LEMON 7
SCALLOPED POTATOES 8

Chef Todd Rowe 09/12/21

Menu subject to change according to availability

Packaging fee not included

Our Service teams rely on gratuities for their income, gratuities appreciated!

We proudly serve local organic vegetables from farm to table, all-natural, hormone-free meats & eco-friendly seafood when possible.

Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

* Please Note- Most Menu Items Can Be Prepared Gluten Free

FOOD ALLERGIES - Our kitchens are not Vegan or Seliac friendly. Any food allergies must be emailed to us in advance to inform the staff. We will try our best, but any food allergies that may cause harm or injury, we are unable to commit to 100% satisfaction, since we have such a long list of products.